Mas Bruguière - Grenadière 2012 - Pic Saint Loup

    Mas Bruguière - Grenadière 2012 - Pic Saint Loup

    Languedoc Roussillon • Pic Saint-Loup • Red

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    Packaging : 1 x 300CL - Wooden Case

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    Description

    THE Mas Bruguière, located in the heart of Pic Saint Loup In Languedoc-Roussillon, it embodies the authenticity of the local terroir. domaine This family-run winery, renowned for its expertise, offers wines of great character, made from carefully cultivated vines. Le Grenadière 2012 It reveals a perfect harmony between tradition and modernity, captivating wine lovers with its aromas and structure. An invitation to explore the richness of this iconic appellation.
    Notes and pairings

    Notes and pairings

    Tasting notes

    Dress : A beautiful, deep red dress.
    Nose : An intense bouquet of black fruits, spices and slightly woody notes.
    Mouth : On the palate, an elegant balance between power and finesse, with silky tannins.
    Final: Long and persistent, leaving a sweet, fruity aftertaste.

    Food & wine pairings

    Ideal with duck breast with red berries or a platter of mature cheeses.
    Producer

    Producer

    The vineyard of Mas Bruguière extends across sun-drenched hillsides, benefiting from climat The Mediterranean climate is ideal for ripening grapes. The clay-limestone soils, rich in minerals, give the wines a lovely freshness and aromatic complexity. The vines, cultivated with care, are regularly tended to guarantee optimal quality. This attention to the land and the vines results in grapes of great richness, reflecting a unique and preserved terroir.

    Owner and history

    The current owners of Mas Bruguière, Passionate about their craft, they have passed on their love of wine through generations. Their commitment to quality and environmental preservation is reflected in every bottle they produce. They cultivate a close relationship with their terroir, respecting the cycles of nature while integrating sustainable practices. This family philosophy, rooted in respect for tradition, makes the Mas Bruguière A domaine which continues to reinvent itself while remaining true to its roots.

    Vinification and aging

    Winemaking at Mas Bruguière It is a meticulous process, combining tradition and innovation. The grapes are harvested by hand, then carefully sorted to retain only the finest bunches. Fermentation takes place in stainless steel tanks, allowing for perfect temperature control and optimal aroma extraction. Aging occurs in oak barrels, adding a touch of elegance and complexity to the wine. Each step is designed to enhance the character of Grenadière, thus revealing the full typicity of the appellation. Pic Saint Loup.

    Mas Bruguière

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    The team's opinion

    A wine that seduces with its depth and complexity, perfect for accompanying moments of sharing.

    • Serving temperature 16–18 °C

    • Climax 2018 à 2025

    Wine profile

    • Complex
    • Spicy
    • Framed