Jura - page 3

Jura wines are generally known for Macvin, Vin de Paille, Vin Jaune, and Crémant du Jura; white wines made from local grape varieties such as Savagnin and Chardonnay, perfect for pairing with coq au vin jaune, chicken with morels, or cheeses from Franche-Comté. The red wines of Côtes du Jura and Arbois are made with Trousseau, Poulsard, and Pinot Noir grapes, which thrive in poor soils resting on a Jurassic limestone base. Discover the wines of our favorite winemakers.