Domaine de la Pousse d'Or - Volnay 1er Cru Clos des 60 Ouvrées Cuvée Amphore 2018

    Burgundy • Volnay • Red

    252,00€ tax included
    252,00€ tax included
    84,00€ / unit
    Packaging : 3 x 75cl - Carton

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    Description

    Domaine de la Pousse d'Or , located in Burgundy , is a symbol of winemaking excellence. With a philosophy centered on respecting the terroir, this estate offers refined and authentic wines. The Volnay 1er Cru Clos des 60 Ouvrées Cuvée Amphore 2018 perfectly illustrates this quest for authenticity, offering a unique sensory experience. The vines are cultivated with care, revealing the richness and complexity of their terroir.

    Notes and pairings

    Notes and pairings

    Tasting notes

    Dress: A beautiful ruby ​​color, bright and luminous.
    Nose: A complex bouquet of black cherries, flowers and delicate spices.
    Palate: Balanced, with silky tannins and a lovely freshness that prolongs the tasting.
    Finish: Long and persistent, leaving an imprint of ripe fruit and elegance.

    Food & wine pairings

    Pair this wine with duck breast with figs or a mature cheese such as Brie de Meaux.
    Producer

    Producer

    The Domaine de la Pousse d'Or vineyard is situated on the sunny slopes of Volnay, benefiting from a temperate climate and clay-limestone soil ideal for the vines to flourish. The roots penetrate deep into this terroir, allowing the vines to express the full minerality and complexity of their aromas. The old vines, often several decades old, produce high-quality grapes, guaranteeing an exceptional wine.

    Owner and history

    Currently managed by Frédéric Cossard, Domaine de la Pousse d'Or has distinguished itself through its philosophy of excellence and respect for nature. Frédéric, passionate about his craft, makes it a point of honor to cultivate his vines using sustainable methods, promoting biodiversity and soil health. His commitment to quality is reflected in every bottle produced, making the estate a leading name in the Burgundy wine scene.

    Vinification and aging

    Winemaking at Domaine de la Pousse d'Or is carried out with respect for Burgundian traditions and artisanal methods. The carefully selected grapes are destemmed before being fermented in open vats. Aging takes place in oak barrels, some of which are new, allowing the wine to develop subtle aromas while preserving its character. The meticulous process aims to reveal the purity and richness of the fruit.

    Domaine de La Pousse d'Or

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    The team's opinion

    A wine that evokes the delicacy of red fruits mixed with spicy notes, offering perfect harmony on the palate.

    • Serving temperature 16–18 °C

    • Climax 2025 à 2035

    Wine profile

    • Complex
    • Fruity
    • Spicy