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Domaine Jean-Louis Chave - 2017 - Saint-Joseph

Rhône • Saint-Joseph • Red

498,00€ tax included
498,00€ tax included
83,00€ / unit
Packaging : 6 x 75CL - Cardboard

Only 1 left in stock - Delivery within 2 to 3 business days

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Description

THE Domaine Jean-Louis Chave, located in the shade of the majestic hills of the appellation Saint-Josephis renowned for its ancestral know-how. The wines of this domaine They combine tradition and modernity, offering wines that reveal the richness of the Rhône terroir. The vintage 2017, with its captivating aromas, perfectly embodies the identity of the domaine. The carefully selected grapes reflect an environmentally conscious philosophy and a constant pursuit of quality.
Notes and pairings

Notes and pairings

Tasting notes

Dress : A deep ruby red dress.
Nose : An intense aromatic bouquet of red fruits, spices and flowers.
Mouth : On the palate, a beautiful harmony between power and finesse, with velvety tannins and refreshing acidity.
Final: The finish is long and persistent, leaving an imprint of ripe fruit and sweet spices.

Food & wine pairings

Ideal with duck breast with red berries or a mature cheese.
Producer

Producer

The vineyard of Domaine Jean-Louis Chave's vineyards extend across sunny terraces, where the vines benefit from a climat A temperate Mediterranean climate. The soils, composed of granite and clay, impart a unique minerality to the wines. The vines, some several decades old, are cultivated sustainably, promoting biodiversity and soil health. This exceptional terroir is the cradle of quality grapes, which express the full typicity of the appellation. Saint-Joseph.

Owner and history

Jean-Louis Chave, heir to a long line of winemakers, passionately oversees the domaine family-run. His commitment to quality and respect for the terroir is palpable in every vintage. With a forward-looking vision, he continues to innovate while preserving the traditional methods that have made the winery famous. domaine. His passion for wine is reflected in the vintages, which are the result of exceptional expertise and meticulous attention to detail.

Vinification and aging

Winemaking at Domaine Jean-Louis Chave's approach is rooted in respect for the fruit. The grapes are harvested by hand, ensuring rigorous selection. Fermentation takes place in wooden vats, allowing for a gentle extraction of tannins and aromas. Aging occurs in oak barrels, some of which are new, for a period of 12 to 18 months. This traditional method imparts aromatic complexity and a balanced structure to the wines.

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The team's opinion

A wine that impresses with its aromatic depth and elegant structure, ideal for lovers in search of authenticity.

  • Serving temperature 16–18 °C

  • Climax 2025 à 2035

Wine profile

  • Complex
  • Spicy
  • Fruity